The restaurant at Gościniec Nad Gopłem is a place full of charm that promotes relaxation and trying the traditional Polish and European cuisine.
On the menu you can find a rich selection of well-known and completely new flavors, which change seasonally
- bruschetta with tomatoes and basil, with liver and parsley,
- żur kujawski (sour soup) with egg and sausage,
- pork tenderloin in mushroom sauce served on spinach,
- pike-perch fillet with cucumber sauce
The restaurant is open daily from 7.00 am to 10.00pm, there is a possibility to use wireless Internet.Photos